Health Library

Today's goal is not to re-create a Norman Rockwell painting, but to produce a festive meal you will be happy to serve on Thanksgiving Day. The biggest change: If you don't need to present the whole turkey for carving at the table, cook a turkey breast instead.

Vegetables offer not only a variety of flavors and textures--they are also packed with nutrients. But many Americans limit their vegetable consumption to just a few types.

Full of oats, flaxseed, and cottage cheese, these cookies are as healthy as they are delicious.

This bread is low in all the right places— saturated fat, cholesterol, and sodium—without losing any taste and texture.

The Apple Dumplings recipe is virtually fat-free and can be put together in a jiffy. After you’ve sliced the apples, the Quick Apple Crisp takes just minutes to put together and pop in the oven.

Skip the prepackaged dip in favor of this one that's packed with protein and flavor.

Smoothies make a great breakfast. With just three ingredients, this one couldn’t be faster to whip up.

This hearty but healthy breakfast will get your day started right.

Why not introduce a new cookie to your holiday rotation? These pack in a lot of flavor but very little sugar.

Recipe for cranberry spiced cider.

Yogurt gives this soup a creamy texture and adds protein. Smooth and silky—the perfect way to use up summer zucchini from the farmers market or your garden.

Whether you’re preparing dessert for a holiday feast or a special treat for a weekend dinner, a pie is sure to please family and friends.

Add some zing to your H2O.

These extra sweet strawberries are quick and satisfying.

Detailed information on diagnosing and evaluating heart disease in children

Emotional eating affects most people from time to time. But regularly letting your feelings guide your food intake can affect your health.

Cooking fish in a parchment packet is a foolproof method—it allows the fish to steam perfectly while sealing in the flavor of whatever you’ve added. Another bonus: easy cleanup!

Serve as dessert, for breakfast topped with low-fat yogurt, or drained over lettuce as a salad.

It's pizza. It's sweet. It's healthy. What's not to love about this treat?

Perk up an old holiday favorite with the brightness of fruit and two kinds of healthy rice.