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Michael W. Cook, MD

About Dr. Cook

I am a fellowship-trained bariatric and general surgeon, board-certified in General Surgery. I earned my medical degree from the University of Tennessee College of Medicine in Memphis and completed my residency in General Surgery at Ochsner Clinic Foundation in New Orleans. I then went on to complete a fellowship in Minimally Invasive Surgery at Emory University in Atlanta.

I have a special interest in laparoscopic and other minimally invasive surgical techniques, and I am passionate about providing my patients with safe, effective treatment options that support quicker recovery and better outcomes.

Hospital Affiliations Touro, University Medical Center New Orleans
Location Information
Education and Experience
  • Medical School
  • Univ. of Tennessee Memphis, TN
  • Residency
  • Ochsner Clinic Foundation 2007
  • Board Certification
  • American Board of Surgery certified in Surgery
Patient Ratings and Comments

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